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Hainanese chicken rice

This is the recipe for the “white chicken” version (白雞) of Hainanese chicken rice (海南鸡饭), one of Singapore’s most famous hawker dish. Actually this “national dish” is not exclusive to Singapore – you can find good Hainanese chicken rice in other parts of South East Asia (such as in Malaysia, Thailand and Vietnam). I think our standard here is pretty good though! And maybe that’s because there are just so many chicken rice stalls here – you can literally find a chicken rice stall everywhere here at almost every hawker center aisle, food court, coffee shop and eating corner.









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