Cast Iron Concave Tawa
Designed for everyday use, the Cast Iron Concave Tawa helps you make evenly cooked flatbreads without needing excess oil. Its gently sloped shape makes it easy to flip dosas, rotis, or wraps with minimal effort. The durable cast iron construction ensures high heat retention, giving your meals the kind of crisp texture and even browning that non-stick pans can’t match. Whether you’re making breakfast or dinner, this tawa is a reliable tool for all your stovetop meals.
This tawa becomes better with use holding heat more effectively over time and improving its natural non-stick surface. From soft rotis to golden, lace-edged dosas, the pan helps you achieve consistent results across different stovetops. No complicated care needed just season, use, rinse, and repeat.
Key Features:
- Material: Pre-seasoned Cast Iron.
- Surface: Concave cooking surface with natural non-stick.
- Diameter: Medium-sized, ideal for everyday use.
- Handle: Dual side handles for better control.
- Compatibility: Works on gas, induction, ceramic, and electric stovetops.
- Base: Thick base ensures even heating and reduces hotspots
| material |
Cast Iron |
|---|---|
| Size |
26CM |
| series |
THROWBACK Series |
MAECENAS IACULIS
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